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Showing 57 results for "potato"
- Potato (Mid-Season) - Red Pontiac (Organic rounds)• Mid Season • Heirloom • Heat tolerant • Good for mashing #1 red every year! This large round potato has thin, dark-red skin, deep eyes, and crisp white flesh. Excellent for mashed potatoes and boiling but not for baking. Heat-tolerant, long-storing and high-yielding, it will grow in heavy soil. Well suited for growing in wire cages. One precaution about this variety: the skin is so thin it should be allowed to cure and firm up for a week or two in the ground after the vines die back. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★3 review(s) - Potato (Mid-Season) - German Butterball (Organic rounds)About this variety: Mid-season 80-90 days to maturity. Order this extremely popular potato early! Its smooth, thick, golden, and netted skin and butter yellow flesh are characteristics of this small to medium oblong tuber with outstanding taste. Great for hash browns, fries, steaming or baking, and it stores well. Excellent flavor. So delicious it sells out fast, so order early! NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★10 review(s) - Potato (Early-Season) - Cheshire (Organic rounds)Details Early-season 60-80 to maturity. A high yielding, early season tuber. Dark red skinned with yellow around the eyes and deep yellow flesh. This potato is delicious roasted, steamed or baked. Eat this tasty tuber first as it does not have the longest shelf life. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★1 review(s) - Potato, Fingerling (Late-Season) - PurpleAbout this variety: Purple Pelisse is the only purple fingerling. Late-season 100-120 days to maturity. The medium- to large-sized tubers need really rich soil and lots of water to prosper. This is a very popular variety at the farmers market! NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★8 review(s) - Potato (Early-Season) - King Edward (Organic/Heirloom)About this variety: Early-season 60-80 to maturity. King Edward is an early season potato. It has white flesh with moist, waxy texture. - This is a good storage potato. - The "Edward" leaves repel bugs, such as Colorado Potato Beetles, Flea Beetles, and Potato Leaf Hoppers. - Late blight resistant. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-and in fact some consider it desirable.
$3.99★★★★★7 review(s) - Potato, Fingerling (Late-Season) - Russian Banana (Organic)What are fingerling potatoes? Fingerling potatoes are shaped like big fat fingers. They come in many interesting colors and unique flavors. Fingerling potatoes have actually been in high demand recently with culinary chefs and farmer's market growers. This fingerling, found in the Baltic region of Northeastern Europe, is an excellent salad potato. The skin and flesh are both yellow with firm texture. Heavy yields of medium-sized, all-purpose tubers. Excellent resistance to disease.Russian Banana is our mainstay fingerling, and we sell lots of this one to growers who supply the restaurant trade. We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you ...
$9.99★★★★★6 review(s) - Potato (Late-Season) Fingerling - Red Thumb (Organic/Heirloom)About this variety: One of the best tasting of the fingerling potato varieties. It has rosy-buff skin with deep yellow flesh (blushed with red). Excellent for potato salad. Produces lots of medium-sized, well-clustered potatoes. Very good roasted over the coals. The tubers are long-keeping and the vines are very vigorous. Be careful not too overcrowd this variety. We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$2.99★★★★★5 review(s) - Potato (Late-Season) - Jelly (ORGANIC)Quick Overview • Late-season: 100-120 days to maturity • Exclusive variety • High Yields • Buttery taste and flavor Details Smooth yellow skin with yellow flesh. Oval shaped tubers and shallow eye depth. High yielding and an excellent long term storage potato. This tuber has wonderful texture and a tasty, buttery flavor which is great any way you cook it! Resistant to common scab, PVY and rhizoctonia. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$19.99★★★★★10 review(s) - Potato (Mid-Season) - Red La Soda (Organic/Heirloom)DETAIL This potato with smooth red skin, deep eyes and white flesh is excellent for boiling and making potato salads. Possibly the best storing red; it keeps well into June. It tolerates high temperatures but is susceptible to disease. Excellent harvests. This variety was developed especially for Southern growers, but can be good in the North and South for first-early market potatoes. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Early-Season) - Malou (Organic/Heirloom)DETAILS Early-season 60-80 to maturity. This early season potato produces high yields of uniform, round tubers with bright yellow skin and yellow flesh. Has a delicious creamy texture when roasted, baked, fried or boiled. Resistance to PVY, black leg, tuber blight and rhizoctonia. A great storage potato. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★1 review(s) - Potato (Mid-Season) - Russet NorkotahQuick Overview • Similar to Russet Burbank • Smooth, red-brown skin, shallow eyes and white flesh • Scab-resistant Details New Variety! This tuber with smooth, red-brown skin, shallow eyes and white flesh, out-produces most commercial fresh market russets as far as the percentage of #1 uniform potatoes. It is excellent for baking, frying or boiling and keeps well. It is scab-resistant and provides dependable yields. This is another great variety from Dr. Robert Johansen, talented breeder of the wonderful Anoka. It is a good choice for a gardener with limited space. Similar to Russet Burbank. NOTE: We do not use chemicals to prevent our potatoes from sprouting. ...
$7.99★★★★★2 review(s) - Potato (Early Season) - Cal WhiteQuick Overview • Early-season 60-80 to maturity.• Heavy yields Details Cal White is a long white fleshed potato with brilliant white skin. It produces heavy yields of large potatoes. In fact Cal White surprised many people by setting new records for potato yields in California tests. If you like white bakers this one is the one. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$3.99★★★★★10 review(s) - Potato (Mid-Season) - Russet Burbank (Organic rounds)About this variety: Russet skin, shallow eyes, and white flesh are characteristic of this long-oval russet. Great taste and perfect baked, fried or boiled. Long-storing, scab-resistant potato needs a consistent moisture supply. Most widely grown potato in the U.S. originating from Luther Burbanks early plant breeding. This is the potato that made Idaho famous. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★11 review(s) - Potato (Mid-Season) - All BlueDetails Mid-season 80-90 days to maturity. This beautiful, medium-sized, extra-late potato has deep blue skin as well as consistently blue flesh. This high yielding plant has beautiful blue flowers. The rich taste of these potatoes when mashed is enhanced by the color. To keep color, do not overcook. Once blue potatoes were grown on potato trial grounds between other varieties to demarcate the division between varieties (called purple marker). NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$12.99★★★★★1 review(s) - Potato (Mid-Season) - Kennebec (Organic rounds)Quick Overview • Mid-season 80-90 days to maturity.• Produces dependable heavy yields of large potatoes in most soils. • Smooth pale yellow skin, shallow eyes and white flesh. • Resistant to blight, mosaic, late blight and net necrosis. Details New Variety! A short oval potato with smooth pale yellow skin, shallow eyes and white flesh. Can be used for fries, hash browns and many other uses even without peeling. Kennebec, one of the best keepers, is resistant to blight, mosaic, late blight and net necrosis. Produces dependable heavy yields of large potatoes in most soils. A great plant for the North as it sunburns easily. NOTE: We do not use ...
$9.99 - Potato (Early-Season) - Viking, Purple (Organic rounds)Quick Overview • Organic • Great for mashing with excellent flavor • Smooth dark purple skin with violet splashes and pure snow white flesh Details These beautiful potatoes have smooth dark purple skin with violet splashes and pure snow white flesh. They are great for mashing with excellent flavor. These very early potatoes store well and are drought-resistant. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★2 review(s) - Potato, Fingerling (Late-Season) - Austrian Crescent (Organic/Heirloom)About this variety: So delicious it sells out fast, so order early! Smooth, yellow-tan skin and light yellow flesh. Prolific yields run as long 10", some weigh as much as 7 oz. Excellent salad qualities, firm and waxy, or simply boiled or steamed. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$19.99★★★★★6 review(s) - Potato (Early-Season) - Yukon Gold (Organic rounds)About this variety: This round tuber has smooth, thin yellow skin with pink coloring around shallow eyes and yellow flesh. Early Season. Moderate Keeper. Heat tolerant. It provides excellent flavor when baked, boiled or made into salads or fries; too moist for hash browns. The best selling early variety is a moderate keeper, and is drought-tolerant. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★11 review(s) - Potato (Late-Season) - Yellow Finn (Organic rounds)About this variety: This potato has an unusual pear shape (large flattened oval), deep yellow-tan skin and waxy yellow flesh. The taste is natural butter-like, and is good boiled, baked, fried or included in soups. This excellent keeper needs the lush, long season of the maritime Northwest to really perform. With even moisture, it will continue to yield until frost kills. This potato is the #1 yellow, our best-selling late season variety. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★7 review(s) - Potato, Fingerling (Late-Season) - French Classic (Organic)About this variety: This fingerling is gourmet quality with smooth skin and yellow flesh. There is usually a little pink/red ring just under the skin. It produces medium to large tubers. heirloom seed. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★5 review(s) - Potato (Mid-Season) - Russet Pioneer (Organic/Heirloom)Quick Overview • Mid Season • Medium Yield Details Mid Season. Blocky russet type. Long oval even tubers. Best ways to cook, roasting, frying, & baking. High yielder. Medium-long storage. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$2.99★★★★★3 review(s) - Potato (Mid-Season) - Huckleberry Gold (Organic rounds)Quick Overview • Mid-season 80-90 days to maturity. Details It's perfect for all of those purple and gold fans out there!! This round to oval tuber has purple skin and a yellow flesh. Excellent baked, boiled, or fried. This medium size tuber is a moderate keeper. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★7 review(s) - Potato (Mid-Season) - Norland, Dark Red (Organic rounds)Quick Overview • Mid-season 80-90 days to maturity. Details This potato has deep red - almost burgundy skin (with shallow eyes) and white flesh. It makes good potato salad, keeps well, has good disease resistance and moderate scab resistance. This old favorite is high yielding. The red skin fades to pink in storage! NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★8 review(s) - Potato (Mid-Season) - Purple Majesty (Organic rounds)Quick Overview • Mid Season • Deep purple Details Oblong, mid season potato with smooth dark purple skin. Almost solid purple inside unlike All Blue. very good table quality. Makes a great blue potato salad. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★14 review(s) - Potato (Late-Season) - Magic Molly (Organic/Heirloom)Quick Overview • Late-season 100-120 days to maturity. • Organic • Green Thumb Award Winner • Fantastic earthy flavor Details An Alaskan bred potato variety that produces large fingerling shaped tubers. The dark purple skin and flesh retains its color even when boiled. Its excellent earthy flavor and waxy texture are richly enhanced when barbecued, bringing out the warm woodsy smoke flavor of this delicious tuber. Magic Molly is a late setting and long storing potato that will last gardeners well into spring. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. ...
$3.99★★★★★3 review(s) - Potato (Early-Season) - Jester (Organic rounds)Details Early-season 60-80 to maturity. Purple skin with yellow around the eyes and variegated purple and yellow flesh. Produces small round tubers that are perfect for the home gardener. Good for salads or roasting. Sensitive to common scab. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Mid-Season) Fingerling - VermillionDetails Long, oval tuber with red skin and flesh. Suitable for a wide range of cooking with a creamy texture and beautiful unique color. Resistant to virus, splitting and powdery scab. Moderate storage. We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★1 review(s) - Potato (Late-Season) - DefenderDETAILS Late-season 100-120 days to maturity. First late blight resistant russet to be released. This late season potato is high yielding, lightly russeted, suitable for frying and is excellent as a fresh market baker. Oblong with white flesh. Stores well. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★1 review(s) - Potato (Mid-Season) - Chieftain (Organic/Heirloom)DETAIL Mid-season 80-90 days to maturity. A smooth red-skinned slightly oval tuber with shallow eyes and white flesh. Medium size and very good flavor. This variety is resistant to scab and late blight and does better in clay soils than most other reds. High overall yields from a spreading plant with attractive light-violet blossoms. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Mid-Season) - CiklamenDETAIL A mid to late season tuber. Produces uniform, oval shaped tubers with red skin and creamy white flesh. High yielding. Good storage. Resistant to PVY, blackleg and common scab. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Mid-Season) - Agata (Organic/Heirloom)DETAILS Mid-season 80-90 days to maturity. Beautiful yellow skin and yellow flesh with a creamy texture when cooked. Exceptionally high yields of oval tubers. Early to mid-season maturity and moderate storage. Try this tasty tuber roasted, baked or boiled. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Early-Season) - Elfie (Organic/Heirloom)DETAILS Early-season 60-80 to maturity. Early season oval shaped tubers with bright yellow skin and medium yellow flesh. Smooth shallow eyes and nice uniform tubers. Great for roasting, steaming, baking or boiling. Excellent for storage. Drought tolerant and resistant to common scab, blight & black leg. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Mid-Season) - Yukon Gem (ORGANIC)DETAILS Mid-season 80-90 days to maturity. First potato that is blight resistant. Mid-season variety that was bred from Yukon Gold using traditional plant breeding. Round to oval, light yellow skin with pink splashes around the eyes. Much higher yields than Yukon Gold and every bit as good. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$18.99 - Potato (Mid-Season) - All Red (Organic/Heirloom)DETAILS Mid-season 80-90 days to maturity. These medium to extra-large tubers have smooth, brilliant red skin with medium shallow eyes. Pink swirled flesh that retains its color after cooking. Like most reds, this variety is good for steaming or boiling. Makes an attractive and unique potato salad. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99 - Potato (Early-Season) - Caribe (Organic rounds)DETAILS Early-season 60-80 to maturity. A large, uniform tuber with snow white flesh and lavender skin. Good boiled, steamed or mashed. It should be eaten first as it does not last in storage. Resistant to heat, drought, scab and storage rot. Producing excellent yields, it can be grown almost anywhere. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$9.99★★★★★1 review(s) - Potato (Mid-Season) - Peruvian Sunrise Gold (ORGANIC)DETAILS Mid season. Large oval. South American variety. Red and white skin with deep white eyes and white flesh. Lasts extremely well in storage and has out produced many other potato varieties. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$17.99★★★★★3 review(s) - Potato (Late-Season) Fingerling - Terra RosaA beautiful new variety which is smooth and shallow eyed. Magenta skin with matching flesh. Potatoes are ideal for frying, baking or mashing. Oblong tubers can reach 10 ounces in size. We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$5.99 - Potato (Early-Season) - ZoeQuick Overview • Large long oval tuber • Early maturing • Red skin and red flesh Details New Variety! Disease resistant to PVY, common scab, and tuber late blight. Smooth red skin with very shallow eyes and red flesh. Large long oval tuber with high tuber set. Early maturing with short storage dormancy. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$8.99★★★★★1 review(s) - Potato (Late-Season) - RamonaQuick Overview • Disease resistant to common scab, PVY, and tubar blight • Large oval shaped tuber with red skin and yellow flesh • Early to harvest Details New Variety! Disease resistant to common scab, PVY, and tubar blight. Large oval shaped tuber with red skin and yellow flesh. Shallow eyed smooth skin with medium tuber set. Early to harvest with average storage dormancy. Bakes well to dress up the plate. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$6.00 - Potato (Early-Season) - ViolettaQuick Overview • Disease resistant to common scab • Purple skin with purple flesh • Early to harvest Details New Variety! Disease resistant to common scab. Purple skin with purple flesh , 40 days earlier than purple peruvian with smooth skin and shallow eyes. The medium set is over shadowed by its earliness. Medium storage dormancy. Grows best on low nitrogent fields. Purple peruvian say good-bye! NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$6.00 - Potato (Early-Season) - AlbertineQuick Overview • Early-season 60-80 to maturity. • Disease resistant to common scab, black leg, Rhizoctonia, and tuber blight, the trifecta plus one. • Yellow skin, yellow flesh with smooth skin and shallow eyes. • Excellent disease resistance. Details New Variety! Disease resistant to common scab, black leg, Rhizoctonia, and tuber blight, the trifecta plus one. Excellent for the the beginning home gardener. Yellow skin, yellow flesh with smooth skin and shallow eyes. Large oval tubers with medium set. It is well worth sacraficing a few potatoes for such excellent disease resistance. Medium storage. NOTE: We do not use chemicals to prevent our potatoes from ...
$6.00 - Potato (Mid-Season) - Montana (ORGANIC)Quick Overview • High setting mid season potato with excellent storage • Yellow skin and flesh, oval in shape with shallow eyes • Disease resistant to common scab and PVY Details New Variety! Disease resistant to common scab and PVY. Montana can be as large as its namesake. Yellow skin and flesh, oval in shape with shallow eyes. High setting mid season potato with excellent storage. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$18.99★★★★★2 review(s) - Potato, Fingerling (Early-Season) - NoelleAbout this variety: Disease resistant to common scab and PVY. Early maturing for a fingerling. Yellow fleshed with a yellow smooth skin and shallow eyes. These minis are oval to long oval in shape. High tuber set with long storage to extend the selling season. Banana has met its match. NOTE: We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.
$6.99★★★★★1 review(s) - Cilantro/Coriander, Slow-Bolt (splits)Cilantro is the most popular leafy aromatic herb with a tangy citrusy-parsley-like flavor, used in Latin and Asian cuisines. Coriander is the dried seed, whole or powdered, with an earthy, floral flavor used as a spice in Indian cuisine. Grow it just for the seeds or the tiny pinkish flowers, which are quite sweet. Cilantro prefers cool weather, and this slow-bolt variety will tolerate a bit more heat, putting out more leaves for a longer time before it starts bolting out tasty flowers and Coriander seeds. Leaves, stems, flowers, seeds, and root of this fast-growing herb are all edible. It also likes shady spots, so a good one to grow indoors. Citrusy-parsley-like flavor All parts ...
$2.99★★★★★38 review(s) - Tomato - Brandywine, Pink (Indeterminate)The Pink Brandywine Tomato has lightly ribbed shoulders and potato-leaf foliage. Whether that’s the reason no two are alike, only the tomato knows. The vigorous vine takes its time to ripen the 1-2 lb blushing pink fruit with a small seed core. A beautiful slicer with a sweet, tangy flavor to look forward to late in the season. Tangy tomato flavor Potato-leaf foliage Slow to ripen Good fresh or cooked SEED PLANTING TIPS Botanical name: Solanum lycopersicum Growth type: Indeterminate, trellis support, regular pruning Tomato size: Large (1-2 lbs.) Depth to plant seeds: .25" deep Spacing between plants: 24"-36" apart Spacing between rows: 36"-48" apart Days to germinate (sprout): 7-14 ...
![Tomato - Brandywine, Pink [INDETERMINATE].](https://cdn.shopify.com/s/files/1/0089/1562/products/700xPink_Brandywine_large.jpg?v=1681430902)
$2.99★★★★★10 review(s) - Pepper (Hot) - Habanero, OrangeThe Orange Habanero Pepper is the kind of pepper that makes you want to check your garden several times a day to see how orange it can get. Very. The kind of pepper that makes you wonder if you can add it to a dish with all orange ingredients like chorizo, carrots, and sweet potatoes. Yes. Or how about with apricots and cantaloupe? Not as hot as other habanero peppers. Very high yields Fruity, citrusy, smoky flavor Hot enough to make a lion yelp Good for containers SEED PLANTING TIPS Botanical name: Capsicum chinense Pepper length: 1"-2" Scoville heat units (SHU): 200,000-300,000/very hot Plant support: Tomato cage or stake Depth to plant seeds: .25" deep Spacing between plants: ...
$4.99★★★★★13 review(s) - Tomato - Brandywine, Yellow (Indeterminate)The Yellow Brandywine Tomato is just like the Pink Brandywine Tomato, except it’s yellow. Like siblings, these tomatoes probably shouldn’t be compared, but they really are ditto each other—ribbed shoulders, potato-leaf foliage, small seed core, sweet and tangy slicer, 1-2 lb fruits with no two alike. Except it’s yellow. And ripens a little sooner. Balanced flavor Golden yellow skin and flesh Potato-leaf foliage Good fresh or cooked SEED PLANTING TIPS Botanical name: Solanum lycopersicum Growth type: Indeterminate, trellis support, regular pruning Tomato size: Large (1-2 lbs.) Depth to plant seeds: .25" deep Spacing between plants: 24"-36" apart Spacing between rows: 36"-48" apart ...
$2.99★★★★★9 review(s) - CarawayCaraway is an ancient aromatic herb, famous for being the spice in rye bread and German sauerkraut. A biennial in the carrot family that grows 1'-3' tall, with feathery foliage and tiny white flowers. The seeds, which have an earthy-citrusy-peppery flavor, are the most used, but the flowers, leaves, stems, and root (which looks like a small parsnip, and can be used like any other root vegetable) are also edible. While you’re waiting for the flowers, seeds, and roots to develop in the second year, spend the first year using the leaves, which have a parsley-dill flavor, in salads, soups, and sautés. Parsley-dill flavor All parts are edible Culinary and medicinal uses Good for containers ...
$4.99★★★★★8 review(s) - All-in-One Tomato Garden Variety PackAll-in-One Tomato Variety Pack includes an assortment of our 15 most popular tomato seed varieties. Seeds are all individually packaged. Packaged with zip-lock bag system for long-term storage and maximum seed protection. Zipper-top closure and bottom fold Resealable Includes all of the following varieties: 1. Beefsteak (Ponderosa Red) (Appx. 15 seeds) The Ponderosa Red Beefsteak Tomato produces meaty, bright red fruit with mild, sweet flavor. This low-acid ribbed slicer has very few seeds, so there’s more flesh to savor. Strong vines support heavy production, so stake well. Eat them any way you can think of. 75-80 days to maturity 2. Black Krim (Appx. 15 ...
$39.99★★★★★15 review(s) - All-in-One Sprouts/Microgreens Seed Bank w/Sprouting JarThe all-new Micro-Greens & Sprouts Seed Bank includes everything you need to start growing fresh nutrient-rich sprouts in as little as 3 days! Includes Large Glass Mason Jar Each and every living seed will grow into a plant. It's when that seed begins to grow (germinate) that we call the beginning growth stage of the plant a "sprout". This is the practice of germinating seeds to be eaten either raw or cooked. They are a convenient way to have fresh vegetables for salads, or otherwise, in any season and can be germinated at home or produced industrially. Sprouts are said to be rich in digestible energy, vitamins, minerals, amino acids, proteins, and phytochemicals! In as little as ...
$69.99★★★★★7 review(s)
