Okra makes a wonderful side dish and as a thickener for gumbo and stews. It thrives in regions where corn grows well and can reach anywhere from 2-6 feet tall while making an attractive garden border. In 50-60 days your okra will start to be "harvest ready". They will be tough when they are mature. Harvesting or picking frequently will keep the plant producing until it is killed by frost ... click here to continue reading about Okra
Good Companion Plants for Okra | 📚 Okra Grow Guide |
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