Eggplant is a versatile fruit often used in Italian dishes such as ratatouille, caponata, and lasagna. Eggplant easily absorbs the flavors of whatever sauce it is cooked in. Start seed indoors using organic seed starting soil pods to allow at least 10 weeks for young plants to develop. Each plant should bear appx. 4 fruits. ... click here to continue reading about eggplant
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